Difficulty eating gluten? The Gluten Shield™ digestive enzyme is scientifically proven to break down gluten in clinical studies and degrades gluten epitopes more efficiently than other supplements. It's the only EU approved enzyme with novel food status.
Ingredients: Enzyme preparation (Prolyl-oligopeptidase 30,500 PPI, maltodextrin) 52.6mg, Vitamin B2 (Riboflavin) 0.5mg, Anti Caking Agents (Micro Crystalline Cellulose, Calcium Stearate, Silicon Dioxide), Firming Agent (Sodium Carboxy Methyl Cellulose)
Additives: Maltodextrin, Micro Crystalline Cellulose, Calcium Stearate, Silicon Dioxide, Sodium Carboxy Methyl Cellulose
Adults take 1-2 tablets at the start of a meal to a maximum of 6 tablets per day.